CATTS - EYED-UP BY UNIVERSITY
Innovative pipe heating system impresses under scrutiny at Sheffield Hallam University
National Centre of Excellence
The National Centre of Excellence for Food Engineering (NCEFE) is one of Sheffield Hallam Universities prestigious centres and is a catalyst for innovation, forward thinking and problem solving.
Their facilities and expertise focus on tackling food industry challenges such as productivity, health, minimising waste and reducing energy use. It also supports the food and drink industry by developing new and enhanced facilities, processes and equipment, and creating a skilled, knowledgeable workforce.
CATTS on show